A Wine That
feels like walking through Michael's lush and green vineyards on a day in Spring. Flowers, herbs with a wonderfully light character. Michael blends his aromatic Riesling grapes with local Scheurebe - It's like listening to Edward Grieg's morning mood..
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- Delivery: Delivery and gift wrapping options available at checkout.
- Winemaker: Michael Gindl
Where and How?
All of Michael's vineyards are dotted around his home village Hohenruppersdorf. The soils are mostly alluvian sandstone called 'Löss' by the locals with patches of limestone and granite here and there. All of Michael's grapes are hand harvested and gently pressed and aged in a mix of tanks and Austrian barrels. There is no addition of SO2 throughout the vinification with the occasional microscopic addition at bottling.